Ethiopian Sidama Guji

- Elevation5000 feet
- AcidityMedium
- BrewFilter
- NotesSmooth, Sweet, Full Bodied, Exotic Fruit, Gentle Acidity
- HarvestingHand-Picking
- RoastLight-Medium
- ProcessingWashed
- VarietalHeirloom
- RegionEthiopia (Guji# Sidama)
Description
Overview
This coffee is lesser known than its very famous neighbour Yirgacheffe but it deserves attention in its own right. It has the rare combination of great acidity and a very full body and yields a lovely cup of coffee for anytime of day.




















