Coffees of Guatemala Antigua combine aroma notes of spice, flowers, smoke and occasionally chocolate with acidity ranging from gently bright to austerely powerful. Grown in the Antigua district southwest of Guatemala City, Guatemalan Antigua Green (unroasted) coffee beans give you a rich, full bodied cup with notes of dry cocoa, spices aroma and soft lively acidity. It creates a vibrant cup of coffee with a unique smoky finish.

Grown in the Antigua district of Guatemala- rated as one of the world's best coffees
Rich, smoky and aromatic with notes of dry cocoa