Indonesian Catur Kartika Fermented SWP Decaf
CA$22.00
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This item is classified as a consumable and is not subject to our return policy.
Elevation
5000 feetNotes
Stewed citrus, black grape, golden raisins, dense, full bodyRoast
MediumProcessing
Swiss Water Processing, Natural AnaerobicVarietal
KartikaRegion
Indonesia
Description
Overview
Embark on a flavourful retreat with the Indonesian Catur Decaf. This medium roast is a decaffeinated delight, boasting a full body with a luxurious tapestry of stewed citrus, black grape, and golden raisin notes. Harvested at the heights of 5000 feet, where the Kartika varietal thrives, each sip encapsulates the spirit of Indonesia. Decaffeinated through the Swiss Water Process and processed using the Natural Anaerobic method, this coffee offers a deep, rich profile for those serene moments, minus the caffeine.
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Customer Reviews (4)
complex and interesting
This reminds me of a natural proccessed Red Catuai from Myanmar. It is complex and interesting with a noticeable impact from the anaerobic fermentatio...
Reviewed on 4/22/2024 by Bryan S.
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Flavorful Coffee!
This is the 1st time I bought this fermented decaf coffee. I wasn't sure what to expect, but we were pleasantly surprised when we made our morning Fre...
Reviewed on 4/7/2024 by Andrea G.
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Better tasting than most decafs
More intense flavours than most decafs but still quite muddled in flavours, and I tried brewing by V60, Kalita Wave, and espresso. Produces a surprisi...
Reviewed on 4/20/2024 by Terence C.
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Very different
Earthy winey with a touch of baryard funk. Rich and smoky. See this as more of a blender than a standalone. Would buy again.
Reviewed on 4/6/2024 by Don
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