Costa Rica Peaberry - Green - 1lb
$12.00
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Elevation
1600 mAcidity
BalancedBrew
All MethodsNotes
Sweet, Nutty, Vibrant Fruit, Floral, Caramel-Chocolate FinishProcessing
Honey ProcessVarietal
Milenio (Peaberry)Region
Tres Rios
Description
This is a seasonal offering
Seasonal coffees are coffees that we add to give our customers variety and an opportunity to try something unique or different. They are frequently from lesser known origins or unique processing methods or varietals. Seasonal coffees are not part of our regular offerings and cannot be subscribed. Once our stock of this coffee is depleted we may not have it again
Seasonal coffees are coffees that we add to give our customers variety and an opportunity to try something unique or different. They are frequently from lesser known origins or unique processing methods or varietals. Seasonal coffees are not part of our regular offerings and cannot be subscribed. Once our stock of this coffee is depleted we may not have it again
Overview
In the high-altitude Tres Rios region of Costa Rica, the historic Finca La Isabella grows a rare peaberry coffee processed by the honey method for enhanced sweetness.
- Only about 5% of coffee cherries produce peaberries – single, round beans – which pack a richer, more concentrated flavour in each cup.
- The honey process enhances its natural sweetness while preserving the vibrant fruit and floral notes characteristic of the region.
- Ideal for home roasters looking to explore the complexity of Costa Rican coffee.