Improving a flagship product is intimidating, to say the least. Mazzer has done it with grace and class. With quality seen in every shot and quantity made possible without a compromise, the Mazzer Major lives up to its colossal name.

Mazzer started as a precision machine company under a different name until 1948, when there was the shift over to espresso grinders. Fronted by Luigi Mazzer, he would come to innovate espresso grinders for years to come. Heading the company until 1988, Giovanni Mazzer, his son, would take the reins and make Mazzer a commercial name.

The Major shares its iconic figure with the rest of Mazzer grinders, but that’s where the similarities end. With 83mm burrs and incorporated cooling fans, espresso will be ground out quickly, precisely, and with no chance of baking the beans with back-to-back shots. Perfectly ground shots provide the amazing taste and aromatic experience any cafe strives for.

Mazzer is constantly striving to innovate and improve upon its grinders. With their hands-on every step of the construction and parts, perfection is the only thing they strive for. The Major lives up to its name and truly displays this feat with no small details being unaddressed and ultimately being a wonderful upgrade to any coffee setup. Perfect for medium-high commercial use.