An infusion of organic Tanzanian Black tea with cardamom, cinnamon, pepper, clove and ginger. Perfectly balanced with organic cane and rich organic molasses to deliver unparalleled flavour!
Ingredients: an infusion of black tea* from the ancient tea gardens in Yunnan Province China, cardamom*, cinnamon*, black pepper*, clove*, vanilla bean* and ginger*. After steeping, this chai is filtered and sweetened with evaporated cane juice* and molasses* and then rounded off with a tiny bit of lemon juice concentrate*.
(* Organic, Kosher and Gluten Free)
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